Extra Virgin Olive Oil made with premium olives harvested in South Africa. Our cultivars include Coratina, Frantoio, Barnea, Koroneika and Favoloza. Extra virgin olive oil is the highest grade of virgin oil derived by cold mechanical extraction without use of solvents or refining methods and contains no more than 0.8% free acidity. This Lions Creek Extra Virgin Olive Oil has a superior fruity and fresh olive taste and is enhanced with natural basil flavoring.
Basil Extra Virgin Olive Oil
Enjoy the taste of garden Fresh Basil in all your kitchen creations with our Basil flavored Extra Virgin Olive Oil. Excellent on pastas and salads. Pairs well with our Lime White Balsamic, and our Raspberry and Smoked Dark Balsamic Vinegars.