Premium Balsamic Vinegar of Modena curated from selected Italian wine cellars and matured in Oak and Chestnut casks for a minimum of 2 months.Our Balsamics are made from cooked grape must from a variety of Italian grapes including Lambrusco, Sangiovese, Trebbiano, Albana, Ancellotta, Fortana and Montuni. This specialty product has a sweet and sour and slight fruity and wood aroma and has a smoky flavor infusion.
Smoke Dark Balsamic Vinegar
$27.95
Enhance the texture and flavor of your food with our Smoke Balsamic Vinegar. This exceptional product is delicious on meats. Pairs well with our Roasted Garlic, Garlic and Italian Herb and Garlic Olive Oils.
| Weight | .49 kg |
|---|---|
| Dimensions | 6 × 6 × 19.5 cm |
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